These little bites are the perfect healthy treat because they are gluten free, dairy free, and they are protein muffins! Not to mention these little bites pack a flavorful punch. The mix of fresh blueberries and lemon zest is such a magical combination.
I'm back! Finally after a long and busy holiday season (I know, excuses, excuses) I am back and so excited to share some delicious recipes with you.
Growing up, I was lucky to have a mother who enjoyed baking tasty quick breads. She introduced me to the world of fresh, summer zucchini bread. As a special treat or holiday gift she would make my Nana's banana bread, which was always a family favorite. Today one of my ultimate comfort foods is a warm slice of banana bread along side my morning coffee.
I have been on a smoothie kick lately. After a crazy couple of weeks of traveling, I am finally reunited with my blender and they taste so good!
Anyways, this smoothie is a blend of my two favorite fruits. Strawberries and bananas go together like chocolate and peanut butter, they are the perfect match.
Over the years I have never been a huge lemon dessert/pastry/baked good fan. I am 100% a chocolate lover! But a recent lemon poppy seed cake with lemon curd pudding may have changed my mind.
These lemon poppy seed muffins have a bright, cleansing lemon flavor making them the perfect snack for Spring!